Robb Report hosts their Culinary Series at St Peter in Paddington

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A brilliant dinner has been hosted by prestige magazine, The Robb Report, hosted by Richard Clune, editor of the luxe mag.

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The dinner was part of the mag’s Culinary Masters Series which featured Chef, Josh Niland. Stay tuned for more!

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image media=”67478″ media_width_percent=”100″ alignment=”center” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/2″][vc_single_image media=”67474″ media_width_percent=”100″ alignment=”center” img_size=”full”][/vc_column][vc_column width=”1/2″][vc_single_image media=”67477″ media_width_percent=”100″ alignment=”center” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Source: The Robb Report[/vc_column_text][/vc_column][/vc_row]